Our menu changes with the seasons.
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This season our cafe menu is gluten-free, dairy-free, fish-free, shellfish-free, and peanut-free.
(v) = vegan
Seasonal Bibimbap
Smoked Collard Greens, Stir-fried Potato, Pickled beets, Acorn Squash, Curry Carrots, Thin Radish Kimchi and White rice topped with furikake 17 (v)
Choice of Gochujang Dressing or Soy Sesame Dressing.
+Mayak Egg $2
+Braised Ginger Paprika Tofu (v) $2.50
+Braised Bulgogi Chicken $3.25
+Braised Gochujang Pork Belly $4
Banchan Meal
White rice, protein of choice, 3 banchan - radish kimchi, green bean muchim, apple muchim
Braised Ginger Paprika Tofu (v) $15
KBBQ Beef Meatballs (3) $15
Braised Bulgogi Chicken $16
Braised Gochujang Pork Belly $18
Seasonal Japchae Glass Noodles
Glass Noodles, PNW Mushroom Medley, Butternut Squash, Brussel Sprouts, Rainbow Chard, Red Onions, topped with Tomato Muchim
14 (v)
+Braised Ginger Paprika Tofu (v) $2.50
+Braised Bulgogi Chicken $3.25
+Braised Gochujang Pork Belly $3.75
Mini Rice Bowl
White rice, 2 mayak eggs, radish kimchi 10
Ginger Chicken Soup
Tender chicken, Korean mu radish, ginger bone broth 8
+ rice and soup 7
Gochugaru Potato Stew
Golden potatoes, zucchini, and onions in a spicy gochugaru, ginger, garlic broth 8
+ rice and soup 7
Iced Drinks
Cinnamon Ginger Tea 3
Hot or Iced
Hot Tea 3
Sencha Green, Jasmine White, or Earl Grey
Rosemary Lemonade 4
Cava 8
Rosé 9
Sauvignon Blanc 9
Cabernet Sauvignon 10
Canned wine, beer, cider,
& more available in the
display fridge
Banchan, the heart of OHSUN.
Small Korean side dishes that move a meal forward like punctuations in a sentence.
All of our banchan are made in-house from scratch.
Our banchan changes daily. Look in the display fridge and deli case for today’s offerings.
4oz - $3 8oz - $5 16oz - $10
